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As a result, if it takes a little longer to cook your steak at Prime Steak Restaurant, it is because we do not take any shortcuts.

When you start with the best produce, the aim should be to enhance it and deliver it in the best possible way.

Prime Steak Restaurant has pioneered many changes for the steak restaurants industry since opening in 1999, being: Most importantly, Prime Grill Room and Steak Restaurant only uses premium natural ingredients and everything offered by Prime Steakhouse is made in Prime, including all sauces, desserts, ice creams, gelato and sorbet.

We live by our Prime seal of quality for offering the best steaks and meat degustation in Sydney, CBD.

In its first year, Prime Steak Restaurant and Grill Room was awarded Sydney's Best Steakhouse by The Restaurant and Catering Association, Best Steak Restaurant in Australia by Australian Gourmet Traveller, and Best Steak Restaurant in Sydney CBD and One Hat by The Sydney Morning Herald Good Food Guide.

Today, the underground entrance is adorned with dozens of awards won over the years, which are a testament to our excellence.

Located within a timeless sandstone vault on the lower ground floor of the heritage-listed sandstone GPO building, complete with fireplace and separate private dining room, Prime Steak Restaurant in Sydney CBD is the ideal location for lunch, dinner or private events for up to 130 guests.

For a perfectly cooked premium steak every time, we cook the steak three different ways before it is ready and rest the steak for half its cooking time.

Instead, we only cook and serve the meat from its natural state or dry-aged which intensifies the natural meat flavours.

Prime Steak Restaurant in Sydney offers the most extensive a la carte steak menu of any fine dining restaurant in the world, including 18 different premium steaks from the top Australian beef producers.

For a unique steak dining experience, Prime Steak Restaurant also offers the world’s first premium, seven course meat degustation menu ideal for steak lovers.

Guests can also choose from a variety of premium fine dining seafood, poultry and vegetarian dishes featuring the best available produce, along with an extensive wine list comprising over 350 wines, with our exceptional sommelier and staff on hand to assist you with your food and wine selections.

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